Casein (Bovine milk) ELISA Kit
- DetectionRange: 0.2-6.0 mg/kg (μg/100 cm2)
- General Description
Casein (Bovine milk) ELISA Kit is a highly sensitive allergen testing product, capable of environment monitoring and quantification analysis of the residues in bakery products, food, meat, grains, wine, and chocolate, etc.
- Cross-reactivity
There is no cross-reactivity observed in nuts, rice, pork, corn, peanuts, beef, buckweat, eggs, cocoa, soy, oats, etc. For more details, please contact us.
- Specifications
| Cat. No. | EKT-CA61 |
| Tests | 48/96 T |
| Sensitivity | 0.2 ppm |
| Calibration Curve | 0, 0.2, 0.6, 1.5, 3 ppm |
| Quantitation Range | 0.2-3 ppm |
| Total Incubation Time | 60 min (20/20/20 min) |
| Assay Principle | Sandwich ELISA |
| Storage Temperature | 2-8℃ |
